Cooking Instructions:

1. Boil 6-10 cups of water
2. Add contents of package. Stir and cover.
3. Boil 20 minutes, stirring occasionally.
4. Simmer 5 or until rice is tender.

Useful Tips:

Season with spices to your preference, such as salt, pepper, parsley, garlic powder, onion powder, Mrs. Dash, basil, chives, red pepper flakes or hot sauce. Prepared Rice/Soy meals may be refrigerated for up to 4 days. Combine prepared Rice/Soy meals with one of our recipes below to further enhance the flavor.